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Framingham State Food Study Science Symposium

  • Event
  • Thursday, April 25, 2019
Details:

Please join us to hear a summary of the groundbreaking results of the Framingham State Food Study (FS)2.  Faculty from Framingham State University will also present outcomes from three different ancillary projects completed in conjunction with the main study.  RDs who worked on (FS)2 will share personal experiences.


Thursday, April 25
4:00 to 6:00 pm
The Forum, McCarthy Center, Framingham State University 
 
Register at https://framstatefoodstudy.eventbrite.com



Click here for more information

Contact:
Pat Luoto
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Board of Directors Recruitment

Massachusetts Dietitians -

Ever considered joining the MAND board? Do you have questions about what is involved?

We'll be posting open positions for 2025-2026 soon and would love to answer any questions you have!

Reach out to admin@eatrightma.org to learn more.  

It's a great way to network and help advance our profession!

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JOB OPPORTUNITIES

Clinical Dietitian .. Read more >

WIC Nutritionist The Program Nutritionist provides nutrition services to WIC applicants and participants. Responsibilities: -Provides nutrition care to high-risk women, infants and children under the supervision of.. Read more >

Dietitian for Elder Service Plan The Registered Dietitian is responsible for implementing the overall nutrition program for the Elder Service Plan. Under the general supervision of the Nutrition Manager, the Dietitian assists with.. Read more >

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MDEF Scholarships

For 2024, MDEF will be giving out two MDEF scholarships and one MDEF Inclusion, Diversity, Equity, and Access (IDEA) scholarship to deserving nutrition students, each in the amount of $1500. Please pass along to any nutrition students or interns who may be eligible to apply!

All applications are due by May 31st