MEMBER LOGIN menu
image hero banner
  • Events
  • 2021
  • From Cow to Cheese: Live Virtual Farm and Cheese Production Tour

From Cow to Cheese: Live Virtual Farm and Cheese Production Tour

  • Event
  • Wednesday, September 15, 2021
Details:
New England Dairy’s live virtual farm and cheese production tour will connect health and wellness professionals directly to Jasper Hill Farm, a working dairy farm and on-site creamery in Vermont. New England Dairy registered dietitian Hilary Walentuk MS, RD, LDN will join Jasper Hill’s co-founder and CEO Mateo Kehler and Director of Marketing Zoe Brickley to guide participants through the farm and facilities, including the on-site creamery and underground cheese vaults. Participants will have the opportunity to have their questions answered live by the cheesemakers and nutrition expert during the tour.
Contact:
Hilary Walentuk
6177346750
hwalentuk@newenglanddairy.com
https://www.newenglanddairy.com/class/from-cow-to-cheese-live-virtual-farm-and-cheese-production-tour/
View Upcoming Events
image user

Member Spotlight

 
Check out the New Member Spotlight
Nancy Clark MS, RD, CSSD
 
She's renowned sports nutrition counselor, speaker, author and a valued MAND member for 51 years! 
 
Check out the newest blog post today.  
Read More
image calendar

CALENDAR

View more >
Post An Event
image case

JOB OPPORTUNITIES

Community Dietitian Job description ABOUT ETHOS Ethos is a private, non-profit organization that is dedicated to promoting independence, dignity and well-being among the elderly and disabled through quality,.. Read more >

Registered Dietitian The Registered Dietitian is responsible for implementing the overall nutrition program for the Elder Service Plan. Under the general supervision of the Nutrition Manager, the Dietitian assists with.. Read more >

View more >
Post a Job
image list

MDEF Scholarships

For 2025, MDEF will be giving out two MDEF scholarships and one MDEF Inclusion, Diversity, Equity, and Access (IDEA) scholarship to deserving nutrition students, each in the amount of $1500. Please pass along to any nutrition students or interns who may be eligible to apply! Click here to apply. 

All applications are due by May 31st

Read More