Job Opportunities

Grow Clinic Boston Medical Center Boston, MA Clinical Dietitian (Part-time) Job ID JL38 posted on 12/14/17

Salary Range:
Dependent on qualifications and experience

Starting Date:
immediately

Position Description

Provides nutritional care to patients seen in outpatient specialty clinics with organic and non-organic failure-to-thrive conditions; Interviews patients to obtain information regarding food habits for guidance in planning diet; assesses nutritional status based on laboratory values, medical and nutritional history and medical/surgical condition; develops nutritional care plans based on this information in accordance with accepted AND (Academy of Nutrition and Dietetics) standards of practice an

Minimum Qualifications

RD/LD
Bachelor’s degree required in Nutrition or related discipline (e.g. Public Health Nutrition, Dietetics/Nutrition Education, Exercise Physiology, Food and Nutrition, Food Safety, Food Science, Food Service System Management, Hospitality Management, Medical Nutrition Therapy/Human Nutrition, Nutrition Biochemistry/Metabolism, Nutrition Science, Sports Nutrition).

Desired Qualifications

2-3 years related experience with high risk families and children. Must be willing to make home visits . Comfort with multidisciplinary teams. Own car and fluency in Spanish, Portuguese, or Haitian Creole a plus but not required

Contact

Emily Sylvester RD or Mary Mitchell
617-414-5251
Emily.sylvester@bmc.org; mary.mitchell@bmc.org


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