Thanks for a great virtual ANCE!
The Dietitian is responsible for implementing the overall nutrition program for the Elder Service Plan. the Dietitian assists the Dietitian Manager to ensure that the nutrition programs are in compliance with regulatory and compliance agencies and meals are in compliance with PACE program and DPH requirements; provides guidance/advice to participants/families regarding nutrition; assists in overseeing the food services programs and and actively participates in the interdisciplinary teams.
Bachelor’s degree from an accredited college with major studies in Food and Nutrition or Dietetics, Masters preferred.
Licensed in the state of Massachusetts as Registered Dietitian and current Basic Life Support (BLS)